Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stuffed cabbage soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Stuffed Cabbage Soup is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Stuffed Cabbage Soup is something which I’ve loved my whole life.
This stuffed cabbage soup is easily prepared in one pot for a new, easy version of the hearty I love this soup because it tastes just like stuffed cabbages without all the hard work of stuffing the. Stuffed Cabbage Soup is a simple hearty recipe with all the delicious flavors of Traditional Stuffed Cabbage Rolls but none of the work! I wanted stuffed cabbage for dinner.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed cabbage soup using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Cabbage Soup:
- Prepare 2 tbs olive oil
- Prepare to taste Salt, pepper, Italian seasoning
- Take 1 tsp garlic & herb seasoning
- Get 1.25 pounds ground beef (90/10)
- Get 1 yellow onion diced
- Get 2 tbs minced garlic
- Prepare 1 medium green cabbage (chopped or diced)
- Prepare 2-3 carrots, cut to your liking
- Get 1 (32 oz) bottle of beef broth
- Get 3 (8 oz) can tomato sauce
- Get 8 oz water
- Take 1/2 cup uncooked white rice
- Make ready 2 bay leaves
- Make ready 3 tbs brown sugar
- Take Optional:parsley
Stuffed cabbage is one of those foods that instantly takes me back to my childhood. So when I started seeing tons of recipes for Stuffed Cabbage soup, I thought… Stuffed Cabbage Soup has the same ingredients as stuffed cabbage rolls - ground beef, rice, tomatoes, and cabbage - minus the extra time and effort to assemble them. Unstuffed cabbage roll soup has all the great flavors of traditional cabbage rolls, without all the fuss. They're cabbage leaves stuffed with a flavorful beef and rice filling; smothered in a sweet and.
Steps to make Stuffed Cabbage Soup:
- Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
- Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
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Today's recipe is one that is a HUGE help to me when I'm trying to cut calories…Stuffed Cabbage Soup. Brown the above and drain well. Top stuffed cabbage soup recipes and other great tasting recipes with a healthy slant from Full ingredient & nutrition information of the Stuffed Cabbage Roll Soup with Sauerkraut and Macaroni. This stuffed cabbage soup gives you all the flavors of the rolls without all the work. However, this is stuffed cabbage soup which has a similar taste but it is much easier to make.
So that’s going to wrap this up with this special food stuffed cabbage soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
