Meatballs white soup
Meatballs white soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meatballs white soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Meatballs white soup is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Meatballs white soup is something that I have loved my whole life. They are nice and they look wonderful.

Meatball Soup is a hearty and satisfying soup that is both easy and delicious! Tender ground beef meatballs, pasta, mixed vegetables and a beefy. In this wickedly effective meatball recipe, you'll learn how to make lean and mean, easy meatballs in a creamy white sauce.

To get started with this recipe, we must first prepare a few ingredients. You can cook meatballs white soup using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Meatballs white soup:
  1. Make ready For the Meatballs
  2. Prepare 1 pound ground beef
  3. Make ready 1 Egg
  4. Take Minced garlic
  5. Take Salt
  6. Take 1 teaspoon black pepper
  7. Get Minced Presley
  8. Take Soup
  9. Prepare 4 table spoons of sunflower oil
  10. Make ready 1 diced onion
  11. Make ready to taste Salt and pepper
  12. Prepare 3-4 cups water
  13. Prepare 1 Handful pasta
  14. Take 2 table spoons of lemon juice
  15. Prepare 1 egg
  16. Prepare Minced parsley

An easy dinner option that's perfect for a busy weeknight! Macaroni chicken meatball soup in bowl Vegetable Soup with Chicken Meatballs soup with meatballs in blue plate, white linen tablecloth and napkins, light background. Home-made meatballs and vegetable soup, in a white soup cup. Add the meatballs and cook until well browned on all sides (make sure the skillet and oil are hot before adding the meatballs to prevent sticking).

Steps to make Meatballs white soup:
  1. Preheat the oven.
  2. Place all of the meatballs ingredients in a large bowl, stir to combine the ingredients well.
  3. Shape the mixture into small balls, place in sheet pan, and into the oven.
  4. Cook the meatballs for 10 minutes or until they take a light brown colour.
  5. While the meatballs are cooking heat the sunflower oil in a pot, add diced onion, pepper and salt, cook for 2-3 minutes.
  6. Add 3 cups of water. take out the meatballs from the oven and add slowly to the soup.
  7. Add a handful of pasta and let cook.
  8. Mix one egg with lemon juice and minced parsley.
  9. Once pasta is cooked add the mixture to the soup and let boil for five minutes.

Stir in the soup and sour cream. These meatballs are destined to be used in a soup. The extra flavour in the meatballs is key to an extra flavourful soup. This is a really easy Tuscan style white bean and spinach soup. I prefer it meatless, but mini meatballs can be added.

So that’s going to wrap this up for this special food meatballs white soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!