Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate pie for valentine's day. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate Pie For Valentine's Day is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Chocolate Pie For Valentine's Day is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate pie for valentine's day using 3 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Pie For Valentine's Day:
- Get 1 sheet Frozen puff pastry
- Prepare 1 bar Chocolate bar
- Make ready 1 Chocolate and chocolate pen for decoration
Instructions to make Chocolate Pie For Valentine's Day:
- Take the pastry sheet out of the freezer and cut it into 8 pieces while it is still frozen.
- Let the pastry return to room temperature while preheating the oven to 200°C.
- When the oven is ready, pierce the pastry evenly with a fork. Bake it in the oven for 5 minutes at 200°C then 10 minutes at 180°C.
- While it is baking, melt the chocolate over a double boiler.
- Let the pies cool down once they have baked.
- Spread lots of melted chocolate on top of the pies.
- Decorate to finish! Try making your own original designs with the decorations and chocolate pen.
- It's fine to just layer on the chocolate so it drips down instead of adding the decorations!
So that is going to wrap it up for this special food chocolate pie for valentine's day recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
