Mushroom soup
Mushroom soup

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, mushroom soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats.

Mushroom soup is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mushroom soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have mushroom soup using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom soup:
  1. Take 1 spoon butter/ margarine
  2. Take Blended ingredients:
  3. Make ready 5-6 small oyster mushroom/ button mushroom or 1 big mushroom
  4. Take 1/4 onion
  5. Prepare 2 cloves garlic
  6. Get ±1 handful of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire
  7. Take Chicken breast or any meat, cut small or mince (optional)
  8. Prepare 1/4 onion, diced
  9. Make ready Pinch salt
  10. Make ready Pinch black pepper
  11. Make ready Pinch white pepper
  12. Take A bit of Parsley or celery, chopped
  13. Make ready Spring onion, chopped
  14. Get 2 tablespoon wheat flour, mix with some water
  15. Make ready ±600 ml of water or milk

Mushroom soup is easy to make and is great garnished with cheese and served alongside a crusty piece of bread. I've made it a few times now. Each time I've added a little Based on similar mushroom soup recipes I think you could cut down the hour simmering time if you are. Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms and/or mushroom broth are added.

Instructions to make Mushroom soup:
  1. Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant
  2. Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted.
  3. Put in the chicken/ meat.. sauté until the meat color turned into pale.
  4. Add on salt & pepper, stir well and add on water/ milk until boiled.
  5. Add on chopped parsley/ celery & spring onion, stir.
  6. Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly)
  7. Serve with garlic bread or any toast 😉

Make the most of mushrooms with this comforting mushroom soup recipe made with cream, onions and garlic. Serve for lunch or as a starter with crusty bread. Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos. I made this few months ago for a weekend brunch along with garlic cheese toast and. Creamy Mushroom Soup with Garlic Chips and Rosemary - a delicious easy recipe Who doesn't love a delicious bowl of creamy mushroom soup?

So that’s going to wrap it up with this special food mushroom soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!