Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, chocolates for valentine's day. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chocolates for Valentine's Day is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chocolates for Valentine's Day is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chocolates for valentine's day using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolates for Valentine's Day:
- Prepare 200 grams Milk chocolate
- Take 100 grams Heavy cream
- Take 1 Strawberry chocolate
- Prepare 1 White chocolate
Instructions to make Chocolates for Valentine's Day:
- Chop the milk chocolate and place into a bowl.
- Put the heavy cream in a saucepan and heat. Turn off the heat once the mixture starts to bubble slightly.
- Pour the Step 2 cream into the Step 1 chopped milk chocolate bowl. Mix gently, taking care not to incorporate too much air or bubbles will form in your chocolates.
- Melt the strawberry and white chocolate in a double-broiler.
- Fill two separate piping bags with the melted chocolates, and pipe out heart shapes onto parchment paper to use as decorations.
- Once the chocolate hearts have set, fill a piping bag with the Step 3 ganache. Pipe it out into foil cups, and decorate with the hearts before it sets.
So that is going to wrap it up with this special food chocolates for valentine's day recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
