Elegant Mille Crepe for Valentine's Day!
Elegant Mille Crepe for Valentine's Day!

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, elegant mille crepe for valentine's day!. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Elegant Mille Crepe for Valentine's Day! is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Elegant Mille Crepe for Valentine's Day! is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook elegant mille crepe for valentine's day! using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Elegant Mille Crepe for Valentine's Day!:
  1. Make ready 1 for seven 20 cm crepes
  2. Make ready 1 Premade mille crepe (20 x 5 cm)
  3. Get 400 ml Heavy cream
  4. Prepare 1 Ribbon
  5. Take 1 Plastic wrapping film
  6. Get Fresh fruits
  7. Get 1 Apple (to taste)
  8. Make ready 1 Strawberries (to taste)
  9. Prepare 1 Blueberries (to taste)
  10. Make ready 1 Kiwi (to taste)
  11. Make ready 1 Orange (+ peel) (to taste)
  12. Make ready 1 Grapes (to taste)
  13. Prepare 1 Mint leaves (to taste)
  14. Make ready 1 Yellow flowers (to taste)
  15. Make ready 1 Heart shaped chocolates (to taste)
Instructions to make Elegant Mille Crepe for Valentine's Day!:
  1. Wrap up the mille crepe with the 7 crepes as shown in the diagram. Use a 2 cm wide ribbon to tie them together and hold them in place, while keeping an eye on the spacing of the crepe ruffles.
  2. I planned to layer the regular crepes, then the mille crepe, followed by the heavy cream and the fruit, but you have to undo the ribbon to cut the cake, so…
  3. I reserved the heavy cream, then placed each slice of cake on a plate and spread it with the cream.
  4. This makes the construction and slicing easier, and it will be delicious.
  5. I used a 2 cm wide ribbon, but if you want a height of precisely 2 cm, then use plastic wrap for cakes cut to the same height as the ribbon.
  6. Secure the cake with the wrap. The cake wrap will secure the frills.
  7. I used 300 ml of heavy cream for the mille crepe and 100 ml for topping.
  8. But you could deck out the cake and use 400 ml, go ahead! Devour the entire cake, fruits, mille crepe, crepe frills and all!

So that is going to wrap it up for this special food elegant mille crepe for valentine's day! recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!