Simmered Eggplant and Okra
Simmered Eggplant and Okra

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, simmered eggplant and okra. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simmered Eggplant and Okra is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Simmered Eggplant and Okra is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have simmered eggplant and okra using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simmered Eggplant and Okra:
  1. Get 1 large eggplant
  2. Prepare 8 okra
  3. Take 1 TBSP oil
  4. Take 1/8 tsp salt
  5. Take 2 TBSP soup base
  6. Get 1 tsp ginger, ground
  7. Prepare Bonito flakes
Steps to make Simmered Eggplant and Okra:
  1. Cut the top of the Okra. Cut into halves
  2. Peel stripes into the skin of the eggplant then cut into 3 inch pieces. Then cut each piece into into narrow 1/2 inch strips. The goal is to make the eggplant and the okra sizes about the same.
  3. In a microwave safe container, put in eggplant and okra and pour oil and add salt.
  4. Cover lightly with plastic food wrap and microwave for 3 minutes.
  5. Mix with soup base and ginger.
  6. Sprinkle with bonito flakes at the end.

So that is going to wrap it up for this exceptional food simmered eggplant and okra recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!