Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro
Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, umami taste potatoes with shiitake powder and lots of cilantro. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook umami taste potatoes with shiitake powder and lots of cilantro using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro:
  1. Take 1 Tbsp grated dried Shiitake (Shiitake powder)
  2. Get 4 potatoes
  3. Make ready 2 bunches cilantro
  4. Take 2 Tbsp kabocha seeds (or cashew nuts)
  5. Make ready 1 scant tsp salt
  6. Get 2 Tbsp olive oil (or vegetable oil)
  7. Take 2 cloves garlic (minced)
  8. Make ready to taste Black pepper
Instructions to make Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro:
  1. Grate the dried Shiitake on a grater.
  2. Cut the cilantro into about 2 cm lengths. Mince the garlic.
  3. Cut the potatoes into wedges, wrap in plastic, and microwave 6oow for 4 minutes.
  4. Add oil to a frying pan and sauté the garlic until fragrant.
  5. Add the potatoes, Shiitake powder, kabocha seeds, and salt to the pan and sauté on medium heat.
  6. When the potatoes get crispy, add the stem pieces of the cilantro and sauté briefly. *Taste at this point and add more salt if needed.
  7. Add the leaves of the cilantro last and briefly sauté, mixing everything together.
  8. Plate and top with black pepper to taste.

So that’s going to wrap this up for this special food umami taste potatoes with shiitake powder and lots of cilantro recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!