Homemade Nacho Queso Cheese Dip
Homemade Nacho Queso Cheese Dip

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, homemade nacho queso cheese dip. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Homemade Nacho Queso Cheese Dip is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Homemade Nacho Queso Cheese Dip is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade nacho queso cheese dip using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Homemade Nacho Queso Cheese Dip:
  1. Take 8 oz block good quality sharp cheddar cheese, shredded yourself
  2. Make ready 12 oz evaporated milk
  3. Make ready 1 Tbsp Cornstarch
  4. Take 1 tsp Garlic Powder
  5. Prepare 1 tsp Onion Powder
  6. Make ready 1/2 tsp ground cumin
  7. Prepare 1/4-1/8 tsp cayenne pepper, depending on desired heat
  8. Take Optional: Milk for thinning sauce
  9. Make ready Optional: Toppings as desired (Avocado, diced Peppers, cilantro
Steps to make Homemade Nacho Queso Cheese Dip:
  1. Off heat, place all ingredients in a medium saucepan and stir to combine well. Be sure cornstarch is fully dissolved. Turn heat on medium and stir until mixture is completely melted and smooth. Adjust seasonings to taste, if needed. If needed, thin out sauce with a splash of milk and whisk to incorporate.
  2. Keep sauce warm to serve (a small fondue pot or occasional microwaving/stirring will do the trick.) Sauce will thicken some as it cools but should remain soft.
  3. Notes: Leftover dip can be stored in airtight container in fridge for a few days. Simply microwave or reheat on stovetop, stirring with a bit more milk if needed. It's important to shred your own cheese from a good block of cheddar. The additives found in pre-shredded bags of cheese will affect your results.

So that’s going to wrap it up with this exceptional food homemade nacho queso cheese dip recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!