Moimoi
Moimoi

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, moimoi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Moimoi is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Moimoi is something which I have loved my whole life. They’re nice and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few components. You can cook moimoi using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Moimoi:
  1. Prepare 2 cups beans
  2. Prepare 1/2 cup palm oil
  3. Prepare Red pepper
  4. Make ready Scotch bonnet
  5. Get Onion
  6. Prepare Seasoning
  7. Prepare Spices
  8. Make ready Prepared dry pepper

For the uninitiated, moimoi is a Nigerian breakfast staple made from pureed beans. Traditional moimoi is wrapped in Banana leaves or Ewe Eran (Thaumatococcus daniellii). Download Moimoi stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Moimoi x Ryu☆ - Sakura Bloomin* ‎(CD, Single).

Steps to make Moimoi:
  1. Soak beans for at least 10 minutes
  2. Use hand or mortar and pestle to remove the peel
  3. Wash your beans and remove sand
  4. Put onions, scotch bonnet and red pepper
  5. Use blender or grinding machine and grind the beans to a softer and smooth batter
  6. Add some oil, salt and spices to the batter and mix well
  7. Put some oil in your mold so to avoid stickin of moimoi
  8. Fry some palm oil with onions
  9. Put the mixture in the mold and cook for 15 minutes. Enjoy

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So that is going to wrap this up with this special food moimoi recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!