Deviled Egg Salad
Deviled Egg Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, deviled egg salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Deviled Egg Salad is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Deviled Egg Salad is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook deviled egg salad using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Deviled Egg Salad:
  1. Get 12 large eggs
  2. Take 2 tbsp mayonnaise
  3. Take 5 tbsp yellow mustard
  4. Prepare 1/2 tsp salt
  5. Get 1/4 tsp black pepper
  6. Make ready 1 tbsp distilled white vinegar
  7. Take to taste Paprika
Steps to make Deviled Egg Salad:
  1. Boil eggs for 18 min
  2. Drain, rinse with cold water and store in the refrigerator for one hour.
  3. Peel eggs and seperate yolks and whites breaking up the whites into smallish pieces.
  4. Smash the yolks with a fork. Mix mayo, mustard, vinegar, salt, and pepper with the yolks.
  5. Once the yolk mixture is blended well, mix in the egg whites and sprinkle with paprika.

So that is going to wrap this up with this special food deviled egg salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!