Tuscan House Italian Pasta Salad
Tuscan House Italian Pasta Salad

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, tuscan house italian pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tuscan House Italian Pasta Salad is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Tuscan House Italian Pasta Salad is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook tuscan house italian pasta salad using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tuscan House Italian Pasta Salad:
  1. Get 1 box penne rigate pasta
  2. Prepare 1 green pepper
  3. Make ready 10 green olives give or take
  4. Prepare 1 can sliced black olives
  5. Get 10 sliced banana peppers give or take
  6. Take 1 packages sliced salami
  7. Take 1 packages mini pepperoni
  8. Get 1/2 red onion
  9. Make ready 1 packages pepper jack cheese cubed
  10. Prepare 1 1/2 bottles of house tuscan italian dressing
  11. Prepare 10 cherry tomatoes sliced
Instructions to make Tuscan House Italian Pasta Salad:
  1. Bring pasta to boil until soft but firm. Rinse with cold water until cool.
  2. Cut green pepper in small bite size pieces
  3. Cut red onion in bite size pieces
  4. Slice olives both black and green
  5. Slice banana peppers and cherry tomatoes
  6. Cube the salami, pepper jack cheese, and leave mini pepperoni the way they are.
  7. Combine all ingredients and add the dressing and stir. Refrigerate 2 hours or over night.

So that is going to wrap it up for this special food tuscan house italian pasta salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!