Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lemony pepper pan-fried chicken wings. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Lemony Pepper Pan-Fried Chicken Wings is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Lemony Pepper Pan-Fried Chicken Wings is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook lemony pepper pan-fried chicken wings using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemony Pepper Pan-Fried Chicken Wings:
- Prepare 10 chicken wings, cut into two, wing tips removed
- Take 1 tsp lemon pepper seasoning (if you don't have any, 2 tsp mixture or grated lemon zest and crushed black pepper would do)
- Take 1/2 tsp salt
- Take 2 tbsp flour + 1 tbsp katakuriko (or maizena)
- Take 1/2 tsp lemon pepper seasoning
- Take 1 pinch salt
- Make ready 2-3 tbsp oil for frying
Instructions to make Lemony Pepper Pan-Fried Chicken Wings:
- Mix wingettes and drumettes with 1 tsp lemon pepper, 1/2 tsp salt. Store in an airtight container in a fridge overnight.
- Remove chicken pieces from the fridge. Rest for 10 minutes.
- Combine flour + katakuriko with lemon pepper and salt. Put chicken pieces inside and coat them well.
- Pan-fry until golden brown.
So that’s going to wrap it up for this exceptional food lemony pepper pan-fried chicken wings recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
