Bean n boiled plantain pottage
Bean n boiled plantain pottage

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bean n boiled plantain pottage. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bean n boiled plantain pottage is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Bean n boiled plantain pottage is something that I’ve loved my entire life. They are fine and they look wonderful.

Serve Beans Pottage with Fried Plantain, Boiled Plantain, Yam, Rice, Bread, Garri (Cassava flakes) or stand alone. You can also serve the Beans pottage with no palm oil. This could be your healthy alternative.

To get started with this particular recipe, we must prepare a few ingredients. You can have bean n boiled plantain pottage using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bean n boiled plantain pottage:
  1. Make ready 2 cups bean
  2. Take 2 ripe plantain
  3. Take Pepper
  4. Prepare Scott bonnet
  5. Get Onions
  6. Take Palm oil
  7. Make ready Seasoning n salt
  8. Make ready Tomatoes
  9. Get Water
  10. Make ready Fish (I use fresh fish)

And if you stuff this mixture into warm bread. Learn how to prepare this iron-rich dish of plantain pottage with unripe plantain, fish and scent leaves. Plantain Porridge instead of Plantain Pottage. I grew up knowing these meals as Yam Porridge, Beans Porridge and Plantain Porridge.

Instructions to make Bean n boiled plantain pottage:
  1. Pick beans and remove all dirt, bring water to boil, wash beans and add to boiling water, add chop onion n allow to cook until d beans is soft, drain excess water n set aside.
  2. Blend ur pepper, tomatoes, scot bonnet, n chop ur onion.
  3. Put palm oil in a pot and add ur chop onion, on a low heat stir fry d onion until soft, add ur blend peppers, bonnet n tomatoes, stir n allow to fry.
  4. Add water to d pot n cover d pot allow it boil, add seasoning n salt, wash ur plantain, peel n dice them, add to the boiling water, allow to cook for 7minute, add ur beans, and stir, reduce d heat.
  5. Wash ugwu leave with warm salt water n chop add to the beans.
  6. I serve with pepper fish

The definition of pottage still doesn't do these meals enough justice for them to qualify as pottage. And are you ready for this? Plantains can be boiled alone or with other ingredients. For example, boiled plantains can be mashed much like a potato, or they can be boiled with beans, rice and vegetables To boil skin-on plantains: Fill a pot with water and bring to a boil. Wash the plantain skins thoroughly. plantain porridge is easy to make, Learn how I made this plus all the ingredients used for making a delicious Allow boiling.

So that’s going to wrap it up with this exceptional food bean n boiled plantain pottage recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!