Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, miso roasted cauliflower salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Miso Roasted Cauliflower Salad is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Miso Roasted Cauliflower Salad is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have miso roasted cauliflower salad using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Miso Roasted Cauliflower Salad:
- Take 1 large head of cauliflower, sliced in 1 inch steaks
- Get 2 tbsp miso, I used red, yellow miso was in the original recipe
- Take 2 tbsp water
- Make ready 2 tbsp olive oil
- Get 1 tbsp soy sauce or tamari
- Make ready 1 tbsp mirin
- Make ready 2 cloves garlic crushed and chopped
- Get 1/2 tsp Sriracha sauce
- Make ready I tsp sesame oil
- Take 5-6 large fresh red shiso leaves, chopped
- Make ready 1-2 inch piece of fresh ginger, peeled and grated
- Make ready Juice of 1/2 a lime
Instructions to make Miso Roasted Cauliflower Salad:
- Heat oven to 450° F.
- Break sliced cauliflower into flowerets.
- Mix miso with water until well mixed in a medium bowl. Add olive oil, soy sauce, mirin, Sriracha and garlic. Toss cauliflower in mixture.
- Arrange cauliflower on a shallow pan and roast 15-20 minutes.
- Flip or stir cauliflower on the baking pan and cook for 10-15 mins more.
- Take cauliflower out of the oven and let cool for 10 minutes.
- Add chopped red shiso, sesame oil, grated ginger and lime juice to roasted cauliflower. Toss or mix well.
- Serve as a side dish.
So that’s going to wrap it up for this special food miso roasted cauliflower salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!