Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, deviled eggs. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Deviled Eggs is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Deviled Eggs is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have deviled eggs using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Deviled Eggs:
- Prepare 7 Eggs
- Prepare 1 tbsp Granulated Garlic
- Prepare 1 tbsp Ground Mustard
- Prepare 1 1/2 tsp Salt
- Make ready 1 1/2 tsp Pepper
- Make ready 2 tbsp Mayonnaise
- Get 1 Tobasco
- Make ready 1 tbsp Smoked Paprika
Steps to make Deviled Eggs:
- Boil seven eggs in a sauce pan until they “dance” in the pan. Drain half the water and rinse in cool water. Add ice to chill for 10 minutes.
- Crack eggshells and roll against hard surface to crack the rest of the shell evenly to remove shell easier. Let them rest in the water to remove any shell pieces. Cut in halves and remove yolks in bowl. Use a fork to break yolks and stir until well broken.
- Add 1 tbsp Ground Mustard, 1tbsp Granulated Garlic, and 1.5 tsp Salt and Pepper each.
- Add four to six shakes of Tobasco, 2tbsp Mayo and mix well until a rich cream. Add 1tsp of mayo as necessary to get that creamy look.
- Spoon creamy yolk back into the egg holes and top with smoked paprika. Enjoy!
So that’s going to wrap this up with this special food deviled eggs recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
