Fruit Jelly
Fruit Jelly

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fruit jelly. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fruit Jelly is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Fruit Jelly is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook fruit jelly using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fruit Jelly:
  1. Take 10 gr jelly powder (1 pack)
  2. Take 5 gr Agar Agar powder
  3. Get 1300 ml water
  4. Prepare 250 gr sugar
  5. Take Fruits: strawberry, kiwi, mango, grape
  6. Prepare a little salt
  7. Take Vanilla powder
Steps to make Fruit Jelly:
  1. Prepare the jelly molds (I'm using molds with small and bite-size trays: very convenient)
  2. Rinse the fruits and dice.
  3. Mix the powder (jelly and Agar Agar) with sugar, stir evenly until mixed well together.
  4. Bring the water to the boil, slowly pour the powder mixture into the boiling water, while pouring, stir quickly to avoid clumping.
  5. When the liquid boils, use low heat, skim off any foam, add some salt to season and some vanilla powder to boost the taste. Turn off the heat.
  6. Ladle jelly liquid into molds and make sure to cover only 1/3 of each tray, sprinkle with diced fruits, when the fruits and jelly layer are slightly thickened, gently pour another layer of jelly over the first one.
  7. Wait until the jellies are cooled off and thickened then put them in the fridge. After 1-2 hours, the sweet, cool, crunchy and chewy jellies are ready to be served.
  8. A little note: For a decorative purpose, you can use cutters to cut jellies into flower or heart shaped pieces.
  9. I use the Vietnamese jelly fish brand jelly powder and Thai fish brand Agar Agar powder.

So that’s going to wrap it up with this exceptional food fruit jelly recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!