Parmesan Baked Popcorn Shrimp
Parmesan Baked Popcorn Shrimp

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, parmesan baked popcorn shrimp. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Parmesan Baked Popcorn Shrimp is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Parmesan Baked Popcorn Shrimp is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook parmesan baked popcorn shrimp using 7 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Parmesan Baked Popcorn Shrimp:
  1. Take Shrimp
  2. Prepare 1/3 cup Flour
  3. Take 1 cup Panko Bread Crumbs
  4. Make ready 1 tbsp Canola Oil
  5. Take 1 Egg
  6. Get 1/3 cup Parmesan Cheese
  7. Get 1/4 tbsp Salt
Instructions to make Parmesan Baked Popcorn Shrimp:
  1. Preheat oven to 400°F. Once heated pop in Panko bread spread out on a baking sheet for 3 minutes.
  2. Once they are browned remove Panko bread crumbs and put in a shallow bowl with parm cheese and table spoon of canola .. Salt to your liking and mix thoroughly.
  3. Form an assembly line with flour in the first, then the egg, then Panko mix.
  4. I didn't do this neatly at all I just went for it haha start with flour.
  5. Then egg.
  6. Then Panko.
  7. Kick up the oven to 450°F.
  8. Transfer shrimp to a baking sheet.
  9. Pop them in the oven for 3 minutes.
  10. After 3 minutes take them out then flip them over and pop back in for 3 more minutes.
  11. Serve with your fave sides !!

So that’s going to wrap it up for this special food parmesan baked popcorn shrimp recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!