Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, paisley shortbread cookies. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Paisley Shortbread Cookies is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Paisley Shortbread Cookies is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook paisley shortbread cookies using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Paisley Shortbread Cookies:
- Take 1 cup butter
- Take 1 cup icing sugar
- Prepare 2 cups flour
Steps to make Paisley Shortbread Cookies:
- Cream the butter until very light. Add sugar and blend thoroughly.
- Fold in the flour and knead dough on a floured table/board until it does not stick to the fingers.
- Using a floured rolling pin, roll the dough till about 1/8 inch thick. Cut with cookie cutters and place cookies on a light coloured pan lined with parchment paper.
- Bake in a 300 degree oven for about 15 minutes or until cookies are very lightly browned on the bottom. Cool. For a 1/4 inch cookie thickness, decrease oven temperature to 275 degrees and extend baking time to 25 to 30 minutes.
- Serve and enjoy!
So that is going to wrap this up with this special food paisley shortbread cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
