Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet and sour and spicy tofu. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy sweet and sour tofu made by tossing baked tofu cubes in a naturally-sweetened, slightly spicy sauce. I am totally obsessed with this sweet and sour tofu right now. Hi all This is the easiest way to make delicious and yummy sweet and sour Tofu.
Sweet and Sour and Spicy Tofu is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Sweet and Sour and Spicy Tofu is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have sweet and sour and spicy tofu using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour and Spicy Tofu:
- Get 500 gr firm tofu
- Prepare Oil for frying tofu
- Prepare 2 tsp ground chili
- Prepare 1 tbsp ground garlic
- Take 5 shallots, peeled, sliced (no need to slice them thinly)
- Take 2 tbsp honey (or 1 tbsp sugar)
- Prepare 1/2 tsp salt
- Get Juice from 1/4 lemon (or a medium-sized lime)
This time Ben and I took my mother to Okinawa for a little R&R. We picked a quiet resort by the beach because we wanted to unplug from everything and forget about work and. Sweet and Sour Tofu - A favorite Chinese dish with a meatless twist that gives you the contrast of sweet and sour for a healthy meal any night of the week. My Sweet and Sour Tofu is just the thing to help you fill up without filling out.
Steps to make Sweet and Sour and Spicy Tofu:
- Wrap the tofu with cloth/thick tissue and leave for at least 15 minutes to get rid of the excess water.
- Dice (or cut to your preference) and fry until golden brown. Set aside.
- Use about 1 tbsp oil (from frying tofu) to stir-fry the shallots. Add the remaining ingredients except tofu and stir until fragrant. Add the tofu pieces and stir well. Adjust the taste when necessary.
It's hearty and filling, yet it's light and healthy so you can escape. This lovely sweet and sour crispy tofu with veggies is paying all the work off. Inside the delicious sauce, the amazing crispy shell with a faint aroma of Tofu is a great substitute for those who are on a vegan or vegetarian diet. And the two match great with each other too. Cut firm tofu into small cubes.
So that’s going to wrap it up for this exceptional food sweet and sour and spicy tofu recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
