Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pork shrimp stuffed tofu. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pork Shrimp Stuffed Tofu is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Pork Shrimp Stuffed Tofu is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pork shrimp stuffed tofu using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pork Shrimp Stuffed Tofu:
- Make ready 100 gr pork lean (minced)
- Make ready 3 pcs shrimp (minced)
- Take 4 tofu (cut half)
- Take 2 tsp salt
- Get 1 tbsp shaoxing wine
- Get 1 tbsp chopped garlic
- Make ready 1/2 tbsp chopped spring onion
- Make ready 1/2 beaton egg
- Prepare 2 tbsp starch
- Make ready Cooking oil
Steps to make Pork Shrimp Stuffed Tofu:
- Fry the cut tofu, set aside
- Mix porl lean, shrimp, salt, shaoxing wine, spring onion, egg, and starch.
- Cut the tofu at one side, fill with the dough
- Steam them for 20-30 minutes.
So that’s going to wrap it up for this special food pork shrimp stuffed tofu recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
