Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, raw chocolate banana mousse parfait with coconut whip cream and vanilla almond granola. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola is something which I have loved my whole life.
To whip coconut cream, you'll need one can of chilled coconut milk, a few teaspoons of your favorite sweetener (like powdered sugar), and a Divide chocolate mousse mixture into two small cups or bowls. Add a dollop of reserved whipped coconut cream and top with raspberries or other garnish. Now onto today's chocolate recipe… Coconut Vanilla Almond Chocolates.
To get started with this recipe, we have to prepare a few ingredients. You can cook raw chocolate banana mousse parfait with coconut whip cream and vanilla almond granola using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola:
- Prepare 2 cups creamy coconut milk
- Make ready 1 cup cocoa powder
- Take 1 cup soft dried dates
- Take 3 tbs vanilla extract
- Prepare For Granola
- Make ready 2 1/2 cups old fashioned rolled oats
- Get 3/4 cup slivered almonds
- Take 1/2 cup ground cinnamon
- Prepare Pinch salt (about 1/8 tsp)
- Prepare 1/2 cup pure maple syrup
- Get 1/4 cup melted coconut oil
- Prepare 1/4 tsp almond extract
- Make ready 1 tbs vanilla extract
- Prepare For whipped cream
- Prepare 1 pint coconut milk
To make the coconut whipped cream, put your mixing bowl and whisk in the freezer. Take the coconut milk out of the fridge and spoon off the really thick. Add agave nectar and vanilla extract to coconut milk. Using a hand mixer, beat the milk on high until it has Almond Berry Cake Parfaits for Two from Edible Perspective.
Instructions to make Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola:
- For Mousse: Place dates in a food processor or mince into small pieces. Mix the dates with coconut milk, cocoa powder and vanilla until it's nice and thick, wrap and place in fridge. When serving top with whipped cream chopped bananas and oats.
- For Granola: Preheat oven to 300F degrees, line baking sheet with parchment paper or a silicone baking mat.
- Toss oats, almonds, cinnamon, and salt in a large bowl. Set aside. In a medium bowl, whisk the maple syrup and coconut oil together until combined. Whisk in the almond and vanilla extracts. Pour very the oats and toss to coat. *make sure all oats are covered.
- Spread onto the prepared baking sheet and bake for 45 min, stirring every 15 min. Allow granola to cool completely to get crunchy
- For whipped cream: Whip coconut milk until soft peaks form. Refrigerate for best results.
Coconut whipped cream is a dairy-free alternative to classic whipped cream, which is made with heavy whipping Tips for perfect coconut whipped cream. Select a good quality brand of coconut milk (see If you get tired of the coconut taste, just add some vanilla flavoring or almond extract. Enjoy this healthy take by whipping coconut cream for a creamy vegan dessert. Back to removing the hardened coconut milk from the can and whipping it into dairy-free cream; add a smidge of vanilla and sugar to create the perfect, fluffy topping that just. Easy to customize, this healthy Raw Chocolate Pudding made with avocado, banana, cacao powder and Pure maple syrup - can sub with coconut nectar or date syrup.
So that’s going to wrap it up for this exceptional food raw chocolate banana mousse parfait with coconut whip cream and vanilla almond granola recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
