Special Steamed Egg Tofu Mushroom Minced Meat
Special Steamed Egg Tofu Mushroom Minced Meat

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, special steamed egg tofu mushroom minced meat. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Steamed Egg Tofu with Minced Meat. Arrange tofu pieces on a deep steaming plate. Marinade minced pork with (A) and combine well in a small bowl and allow to sit for Sacha Sauce Pork.

Special Steamed Egg Tofu Mushroom Minced Meat is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Special Steamed Egg Tofu Mushroom Minced Meat is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have special steamed egg tofu mushroom minced meat using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Prepare 2 pcs egg tofu
  2. Get 2 eggs beaten
  3. Prepare 8 pcs mushroom
  4. Make ready Minced Pork Ingredients
  5. Get Minced pork meat
  6. Take 1 tbsp Green onions chopped
  7. Make ready 1 tbsp Minced mushroom
  8. Prepare 1 tbsp Minced carrot
  9. Prepare 1 tbsp Minced Mar Tai or Waterchestnut
  10. Take 2 tsp Minced garlic
  11. Make ready 1 tbsp Shaoxing wine
  12. Take 1 tbsp Oyster sauce
  13. Prepare to taste Salt n pepper
  14. Get Some cornstarch

The secret to silken smooth Chinese steamed egg with minced meat revealed. Say goodbye to pothole steamed eggs, and start making smooth Beat the eggs in a large bowl, then add the marinated meat to the eggs and mix vigorously until it is well incorporated. Minced meat, tofu, and black beans combination is a classic chinese dish. The taste is very similar to Mapo Tofu and Mapo Steamed Eggs I made a while ago.

Steps to make Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Soak mushroom in water leave it overnight.
  2. Marinate minced pork meat for 1 hour. Stir fry the minced meat with garlic till aroma and set aside.
  3. Pre-steamed the mushroom or fly with some hot oil to make it softer and aromatic. Stuffed some minced meat into the mushroom.
  4. Cut egg tofu into 5 pcs each. Place tofu with beaten egg in a steamer plate.
  5. Add 2 egg shell water as measurement for 1 egg into steamer plate. Place also some leftover minced pork into the egg. Sprinkle some salt in the eggs.
  6. Place the mushroom on the surface of the tofu. Steam for 12 minutes in high heat.
  7. Mix some soy sauce, oyster sauce, sesame oil with hot water and sprinkle on top of the dish as garnish and flavour. Serve hot.

This amazing one-pan egg tofu stir fried with minced pork and Chinese style fermented black beans is one of our family. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. It is a very forgiving dish that still tastes If you forget to soak the mushrooms in advance, you can use hot water instead to speed up the rehydration process. Do not throw away the water after. https://allasiarecipes.com/recipe/steamed-minced-meat-egg-tofu/. Spicy Hunan Steamed Tofu and Mushrooms is made by caramelizing oyster mushrooms, scattering them on top of silky steamed tofu, and pouring over a sauce of In short, it's an incredibly flavorful, protein-filled, mushroom-meaty vegan dish that may just be better than its animal protein equivalent!

So that’s going to wrap this up for this special food special steamed egg tofu mushroom minced meat recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!