Sweet n sour stir fry tofu
Sweet n sour stir fry tofu

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sweet n sour stir fry tofu. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet n sour stir fry tofu is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sweet n sour stir fry tofu is something that I’ve loved my whole life. They are fine and they look fantastic.

Protein-rich tofu and carb-dense brown rice make this Asian stir-fry ideal for repairing muscles and restocking energy stores after a run. This healthy sweet and sour tofu stir-fry is easy to whip together on weeknights. Just be sure to plan ahead so that you can freeze the tofu in advance.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet n sour stir fry tofu using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet n sour stir fry tofu:
  1. Prepare Tofu
  2. Prepare 1 block tofu
  3. Get Veggies
  4. Take Broccolis
  5. Take Minced garlics
  6. Make ready Onion
  7. Get Tomatoes
  8. Prepare Capsicum
  9. Make ready Carrot
  10. Get Lime
  11. Get Sauce
  12. Get 1 tablespoon ketchup
  13. Make ready 1 tablespoon chili sauce
  14. Prepare 1 tablespoon soy sauce

Sweet & Sour Stir-Fry recipe from Hot Thai Kitchen. If using tofu: Dry off the cubes by laying them on a folded kitchen towel or paper towel and gently press on them with another towel. You will recognize it as the kind you would cut up to use in fruitcake. Easy sweet and sour friend tofu recipe which is delicious as a main dish or appetizer.

Steps to make Sweet n sour stir fry tofu:
  1. Slice the tofu into small portions and mix with all purpose flour
  2. Put some oil and stir fry all the veggies put pinch of salt
  3. Put all the sauces and squeeze some lime
  4. Mix the tofu and all done!

Today, I have Christine of Christine's Recipes here with her "Rainbow Fried Tofu" dish—or sweet and sour fried tofu. Because stir-frying is so fast, it's important to have all ingredients measured out and ready before you start cooking. Taste and adjust sweet/sour balance to your liking with additional honey, vinegar. An easy sweet n sour vegetarian stir-fry with tofu, snow peas and celery - flavoursome served on on rice. Chop vegetables, heat some oil and stir-fry celery and onion first, then add garlic, snow peas (which need less cooking).

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