Spicy Italian Frittata
Spicy Italian Frittata

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy italian frittata. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Italian Frittata is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Spicy Italian Frittata is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy italian frittata using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Italian Frittata:
  1. Make ready 1 med onion, chopped
  2. Get 2 cloves garlic, chopped
  3. Get 8 oz Italian sausage, loose or sliced
  4. Take 2 c fresh spinach, chopped
  5. Make ready 1 red bell pepper, seeded and chopped
  6. Get 1 tsp sea salt
  7. Take 1/8 tsp black pepper
  8. Get 10 eggs
  9. Prepare 2 tsp hot pepper sauce
Instructions to make Spicy Italian Frittata:
  1. Preheat oven to 375°F.
  2. In a large skillet, cook onion, garlic and sausage until onion is translucent and sausage is no longer pink.
  3. Stir in spinach, bell pepper, salt and pepper. Cook covered, stirring occasionally, until spinach is wilted.
  4. In a 2 quart casserole, whisk eggs and hot sauce together. Add in sausage mixture.
  5. Bake in oven 15-20 minutes or until firm and ligtly browned. Allow to cool slightly before serving.

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