Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bacon jalepeno popper pinwheels. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bacon Jalepeno Popper Pinwheels is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Bacon Jalepeno Popper Pinwheels is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook bacon jalepeno popper pinwheels using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bacon Jalepeno Popper Pinwheels:
- Prepare 1 pkg cream cheese, softned to room temp
- Prepare 2 jalepeno peppers, minced
- Prepare 1 lb cooked bacon, crumbled
- Make ready 2 pkg Pillsbury crescent rolls
- Prepare 1/2 cup shredded cheddar
Instructions to make Bacon Jalepeno Popper Pinwheels:
- Mix together in a large bowl, cream cheese, bacon, jalepeno and shredded cheese
- Roll out dough into 4 rectangles (2 triangles form the rectangle) seal the perforated seams by pinching (there should be 4 rectangles per tube
- Equally distribute the mixture onto each rolled out rectangle and spread evenly leaving about 1/4" edge
- Roll the dough into a log, place on a dish and set in fridge for 5-8min (this makes it easier to cut into pinwheels before baking)
- Cut the logs into pinwheels and bake at 375°F for about 15min (keep an eye on them)
So that’s going to wrap it up with this special food bacon jalepeno popper pinwheels recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
