Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sizzling buttered tofu. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sizzling Buttered Tofu is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sizzling Buttered Tofu is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook sizzling buttered tofu using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sizzling Buttered Tofu:
- Take Tofu
- Make ready 1/2 butter
- Get 1/2 cup all-purpose cream
- Make ready 5 cloves garlic
- Make ready 1 medium size onion
- Prepare Oyster sauce
- Prepare Light soy sauce
- Make ready 3 Green chilli
- Get Red dried chilli
- Take 1/2 mayonnaise
- Get 1 large size egg
- Get Vegetable Oil
- Prepare 1 pinch salt alt
- Make ready 1 teaspoon pepper
- Take 1 teaspoon sugar
Steps to make Sizzling Buttered Tofu:
- Beat eggs and soak the cube sliced tofu for 1 minute.
- Put cooking oil in a pan and then fry the coated tofu until golden brown
- Use a different pan to melt the butter. Then add and sauté chopped garlic, onion, pepper, salt and sugar.
- Add the fried tofu, oyster, mayonnaise and all-purpose cream then mix. Let it simmer for 2 minutes. Then add the green chilli.
- Remove from the pan and then plate the tofu in sizzling plate with melted butter then top it with red dried chilli
So that’s going to wrap it up for this special food sizzling buttered tofu recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
