Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, water spinach w/preserved chilli tofu. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Water Spinach w/Preserved Chilli Tofu is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Water Spinach w/Preserved Chilli Tofu is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook water spinach w/preserved chilli tofu using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Water Spinach w/Preserved Chilli Tofu:
- Make ready Water spinach
- Prepare Garlic ad ginger
- Get Preserved Chilli tofu
Instructions to make Water Spinach w/Preserved Chilli Tofu:
- Just stir fry.
So that’s going to wrap this up for this special food water spinach w/preserved chilli tofu recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
