Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken italian "beef". One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chicken Italian "Beef" is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Italian "Beef" is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken italian "beef" using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Italian "Beef":
- Prepare 2 C shredded chicken
- Get 2 mini baguettes
- Make ready 2 T garlic butter
- Get 2 C Italian beef au jus
- Prepare 2 T giardenera relish
- Prepare 1/3 C roasted bell pepper trio
- Make ready 1 T parmigiano reggiano
Instructions to make Chicken Italian "Beef":
- Combine shredded chicken and au jus in a saucepot. Bring to a simmer. Do not boil. Cook for 10-15 minutes until chicken is thoroughly reheated.
- Cut open each baguette, but do not seperate bread completely. Spread garlic butter on insides of baguettes. Toast in 450° oven for 30 seconds to 1 minute, or until desired doneness.
- Place chicken in baguettes and top with roasted bell pepper trio and giardenera relish. Garnish with parmigiano reggiano.
- Variations; Chicken stock, Italian seasoning, celery, celery seed, worchestershire, shallots, habanero, oregano, garlic, roasted garlic, jalapeños, roasted poblano, soy, red wine, bourbon, thyme, allspice, lemon, horseradish, lime, malt vinegar, red wine vinegar, balsamic, asiago, parmesean, romano, spinach, tamarind, parsely, arugula, peppadew, rosemary, dried onion soup mix, sub oil, onions, corn, peppercorns,
So that’s going to wrap it up with this special food chicken italian "beef" recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!