Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, yellow coconut rice *vegan. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Yellow Coconut Rice *Vegan is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Yellow Coconut Rice *Vegan is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Yellow Coconut Rice *Vegan:
- Make ready 5 cups jasmine rice (i use regular cup not rice cookes cup)
- Take 1 cup coconut milk
- Get 2 lemongrass
- Get 2 bayleaves
- Get 1/2 tsp turmeric powder
- Make ready 1/2 tsp salt
- Prepare 2 pandan leaves
- Prepare 4 cups water
Instructions to make Yellow Coconut Rice *Vegan:
- In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
- Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
- Add coconut milk, mix them well, gradually add water and mix it well.
- Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
- When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
- Tasty yellow coconut rice is ready to enjoy with any side dish you like :D
So that is going to wrap it up for this exceptional food yellow coconut rice *vegan recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
