Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan
Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fried rice noodle (bihun goreng) *vegetarian/vegan. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fried rice noodle (bihun goreng) *vegetarian/vegan using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Get 200 gr rice noodle
  2. Prepare 4 garlic cloves
  3. Make ready 1 red onions
  4. Get 3 carrots
  5. Get 2 spring onions
  6. Take 200 gr cabbage
  7. Take 2 eggs (optional)
  8. Make ready 1 tsp salt
  9. Prepare 1 tsp pepper
  10. Take 2 tbsp cooking oil
  11. Take Hot water to soak rice noodle
Steps to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Soak rice noodle with hot water for 3-5 mins, drain the water, put aside.
  2. Grate carrots, chop spring onions, and cabbage, put aside.
  3. Mash red onion and garlic, pit it aside.
  4. Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out.
  5. Push the onion and garlic to the side, crack eggs in the other side of sauce pan, scramble it until its cooked, and mix it with onion and garlic together.
  6. Add grated carrot, chopped cabbage, and spring onion, mix it well, wait until they are cooked well, add salt and pepper, mix well.
  7. Add rice noodle gradually, mix it with 2 forks until blends and mixed peoperly, taste it before turning off the fire.
  8. Enjoy while hot :D

So that’s going to wrap it up for this special food fried rice noodle (bihun goreng) *vegetarian/vegan recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!