Marsala Rice
Marsala Rice

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, marsala rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Marsala Rice is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Marsala Rice is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook marsala rice using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Marsala Rice:
  1. Get 3 tablespoons pork lard
  2. Take 1/2 stick butter
  3. Take 1 cup rice
  4. Get 3-1/2 cups water
  5. Make ready To taste salt
  6. Make ready 1/2 cup masala wine
Steps to make Marsala Rice:
  1. Melt the lard and get hot. Add the rice and get most of it brown. Stirring often for about 12 minutes. Now add 2-1/2 cups of water and salt. Bring to a slight simmer.
  2. It's time to add the marsala. Simmer 12 minutes stirring occasionally. Now add the butter. Stir it in as it melts. When melted and it's simmering again add last cup of water.
  3. Simmer till craters form and bubbling occurs, add lid and remove from heat. Let sit undisturbed for 15-20 minutes. Serve I hope you enjoy!!

So that’s going to wrap this up with this special food marsala rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!