Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple dirty rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Simple Dirty Rice is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Simple Dirty Rice is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple dirty rice using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simple Dirty Rice:
- Prepare 4 cup parboiled rice
- Make ready 1 med chicken liver
- Make ready 1 small red pepper
- Make ready 1/4 small onion
- Make ready 1 tsp fresh garlic
- Make ready Dash yellow food coloring
- Get Dash cumin
- Make ready Dash oregano
- Get to taste Salt & pepper
- Prepare 2 cubes or small packs of chicken bullion
- Get 1/2 cup bacon bits (optional)
- Make ready 1/2 cup canned peas
- Prepare 1/2 cup canned sweet corn
- Prepare 2 tblsp olive oil
- Make ready 1 cup white cooking wine
- Take 1 bay leaf
- Take 8 oz beer (light)
Steps to make Simple Dirty Rice:
- Boil chicken liver for 10 min or until cooked, let cool and dice finely
- Sauté onion, pepper,and garlic in the olive oil about 3 to 4 min,then add the wine and bring to boil
- Add rice, bullion and seasonings, a pinch of coloring,oregano, cumin, salt& pepper, bacon bits,,bay leaf, along with 4 cup of water, cover and cook on med for 20 min. Uncover, add the beer, the corn and the peas, mix well and let cook for another 5 to 6 min. Adjust seasonings for final taste. Serve and enjoy
So that is going to wrap this up for this special food simple dirty rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!