Caramel Air Popped Popcorn
Caramel Air Popped Popcorn

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, caramel air popped popcorn. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Caramel Air Popped Popcorn is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Caramel Air Popped Popcorn is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have caramel air popped popcorn using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Air Popped Popcorn:
  1. Take 6-8 cups air popped popcorn
  2. Prepare 1 1/4 cup tightly packed brown sugar
  3. Take 1/4 cup light corn syrup
  4. Get 1/4 cup unsalted butter
  5. Take 1/2 tsp salt
  6. Get 2 tsp vanilla extract
  7. Get 1/4 tsp baking soda
Steps to make Caramel Air Popped Popcorn:
  1. Place parchment paper in a 13x9 pan. Pre-heat the oven to 200 degrees Fahrenheit.
  2. Over low heat in a small saucepan, add the brown sugar, corn syrup and butter. Stir together until the butter has melted.
  3. Increase the heat to medium and allow to simmer for about 4 minutes.
  4. Remove from heat and add the salt & vanilla extract. Stir together.
  5. Mix together as you put the baking soda into the pan. Make sure that it is evenly spread.
  6. Coat the popcorn with the caramel sauce; stirring together to evenly coat the popcorn.
  7. Place the caramel popcorn into the pre-heated oven for about 15 minutes. Place the popcorn back into the oven, after stirring, to heat for another 15 minutes. Remove to stir, then place back into oven 15 minutes. Take out the oven, stir and allow to cool off. Break up any clumps.
  8. Enjoy!

So that is going to wrap it up with this special food caramel air popped popcorn recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!