Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, breakfast quesadilla. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Breakfast Quesadilla is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Breakfast Quesadilla is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook breakfast quesadilla using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Breakfast Quesadilla:
- Make ready Flour Tortilla (8" in diameter)
- Make ready 2 eggs
- Make ready Salt
- Make ready Ground white pepper
- Take Shredded cheese (mexican cheese, cheddar or mozzarella)
- Prepare Meat (ground sausage, chopped ham, chopped bacon)
Instructions to make Breakfast Quesadilla:
- Heat a nonstick pan over medium heat. Cook sausage or bacon until brown. Set aside. If using ham, just heat it up
- Wipe excess oil. Reduce heat to low.
- Beat eggs and season with salt and white pepper. Add beaten eggs and swirl to spread evenly at the bottom of the pan. Cook in low heat until eggs are nearly cooked through
- Sprinkle the top with shredded cheese then cover with tortilla. Use a large spatula to flip the egg over.
- Sprinkle more shredded cheese, then the cooked meat over the half side of the surface.
- Fold the tortilla in half
- Sautee on both sides until golden brown. Adding a little oil to the pan will help the outside of the tortilla crisp nicely
- Remove from the pan and serve warm with Pico de Gallo or Salsa.
So that’s going to wrap this up with this exceptional food breakfast quesadilla recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!