Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mirepoix rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mirepoix Rice is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mirepoix Rice is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mirepoix rice using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mirepoix Rice:
- Get 4 cups long grain rice
- Make ready 1/2 cup Vegetable oil
- Get 1/2 stick butter optional
- Make ready 1 onion
- Make ready 1 carrot
- Make ready 1 celery
- Make ready 4 Oz salt
- Take 8 cups cold water
Instructions to make Mirepoix Rice:
- First things first. Put your rice in a bowl and rinse it. If you have a fine China allow water to run thru the rice until the water is clear.
- Small dice your mirepoix to the best of your abilities
- Medium Heat on the stove. Place your pot(preferably hard bottom). Add oil and butter then your Mirepoix. Onions and carrots first then celery. Keep that Spatula moving! Don’t forget your 4oz of salt.
- Remove rice from water and add to mirepoix. Stir rice for 3 minuets. Add 8 cups of cold water. Bring rice to boil. Keep the stove burner on medium heat. Keep uncover until all of the water is evaporated. This process will take 15 to 20 mins
- Once water is evaporated. Remove from heat and cover. Allow rice to sit for a minimum of 30 mins. Grab a fork and move your rice around. Plate serve and enjoy!
- Eat rice with whatever you like only one thing is Please Enjoy!!!😉
So that is going to wrap this up for this exceptional food mirepoix rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!