Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, turkey shepherd's pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Ground turkey is sauteed in olive oil along with shredded carrot,mushrooms, garlic, and seasonings. This tasty filling is then piled into a baking dish, topped with homemade mashed potatoes. When the weather outside is frightful, nothing satisfies our craving for comfort food quite like a good shepherd's pie.
Turkey Shepherd's Pie is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Turkey Shepherd's Pie is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook turkey shepherd's pie using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Turkey Shepherd's Pie:
- Prepare 1 no specific quantities. whatever you have left that will fit in your cooking dish
- Take 1 Turkey meat both white and dark
- Get 1 Peas, carrots and any other leftover vegetables. This one has parsnips and carrots mashed together
- Take 1 Stuffing
- Make ready 1 Mashed Potatoes
- Prepare 1 Gravy
This shepherd's pie is not only gluten- and dairy-free; it's also way healthier than the original. We swapped in lean ground turkey for the classic lamb or beef and reduced the starch by mixing half a. Shepherd's pie is a delicious dish that can be made with just about any meat you happen to have available. Use up some of that leftover Thanksgiving turkey with this delicious Shepherd's pie.
Steps to make Turkey Shepherd's Pie:
- Cut up meat into small pieces. I don't shred it but as small as I can.
- Mix into a bowl, or straight into your cooking dish, with your vegetables.
- Hopefully you have some leftover gravy…if not just make more :-). Add some to the meat and vegetable mix…just enough to make it moist.
- If you were doing this all in a separate bowl, now place the meat, vegetables, gravy mixture to your cooking dish and flatten. Place stuffing over the top and flatten. Ladel a little bit of gravy over stuffing again just to moisten.
- Add mashed potatoes to the top and distribute evenly. Much easier to do this if the potatoes are warm. Take a fork and run it flatly over the potatoes so you get small little peaks all over
- In the oven she goes. 350 - 375 ℉ for about 35 - 40 min. You'll start seeing the peaks get brown. Then broil for 3 min (watch it doesn't burn)
- Let it cool for a few minutes and then serve with gravy to your liking. Every bite is heaven!
Shepherd's pie is often made with lamb or mutton, but it lends itself well to leftover turkey and mashed potatoes from the Thanksgiving table. You could also mix in leftover vegetables from the previous. This Turkey Shepherd's Pie is one of the first meals I made after our power was restored last week following Hurricane Sandy. Thanksgiving leftovers reinvented into a flavorful shepherd's pie. Moist leftover turkey combined with vegetables and gravy are topped off with creamy mashed potatoes and cheese.
So that is going to wrap this up with this exceptional food turkey shepherd's pie recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
