Mike's Classic Spicy Italian Subs
Mike's Classic Spicy Italian Subs

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mike's classic spicy italian subs. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

It's also Jersey Shore before there was Jersey Shore. The Original Italian Sub is served in a traditional fashion with provolone, ham, prosciuttini (black pepper ham usually found in Italian delis), cappucuolo. Prepared Mike's Way® with Onions, Lettuce, Tomatoes, Vinegar, Oil and Spices.

Mike's Classic Spicy Italian Subs is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Mike's Classic Spicy Italian Subs is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mike's classic spicy italian subs using 21 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mike's Classic Spicy Italian Subs:
  1. Get as needed 6" Long Oversized Super Thick Fresh Baguette Bun Slices [lightly plain toasted]
  2. Take to taste Fresh Deli Smoked Ham -Thin Slices [chilled]
  3. Prepare to taste Fresh Deli Genda Salami- Thin Slices [chilled]
  4. Take to taste Fresh Deli Pepperoni -Thin Slices [chilled]
  5. Prepare to taste Fresh Deli Smoked Turkey - Thin Sliced [chilled]
  6. Get to taste Fresh Deli Asiago Cheese- Thin Slices [chilled]
  7. Make ready as needed Firm Deli Kalmato Olives [chilled - fine chopped]
  8. Make ready as needed EX LG Peperoncini Peppers [left whole - chilled]
  9. Get as needed Fresh Bell Pepper Slices [chilled - super thin sliced]
  10. Prepare as needed Red Onion Slices [chilled - super thin sliced]
  11. Make ready as needed Shreaded Lettuce [chilled - must be shreaded]
  12. Take as needed Thin Firm Tomato Slices [chilled]
  13. Get as needed Italian Seasoning [for garnish]
  14. Get to taste Red Pepper Flakes [for garnish]
  15. Make ready to taste Mayonnaise [chilled]
  16. Prepare to taste Deli Mustard [chilled]
  17. Prepare to taste LG Firm Dill Pickle Spears [claussens brand is best - always found in the refrigerated section of your local market]
  18. Take as needed Greek Or Zesty Italian Dressing [greek is best but Kraft puts out a great one - chilled & shaken]
  19. Take ● For The Sides
  20. Take Chips
  21. Get Ice Cold Beer

I've eaten at Jersey Mikes several times and always get a club sub (replacing turkey with roast beef). - Mike's Classic Spicy Italian Subs - Philly cheesesteak crescent roll - Loaded Potato Soup - Warm Buttered Lobster Rolls - Crock pot cheesy bake - Meatball Sub Casserole - Simple Grilled Cheese and Fried Egg Sandwich - Chicken soup - Creamy Garlic BLT - Mike's Spicy Pulled Pork BBQ. Our Spicy Italian sandwich is a combo of pepperoni and Genoa salami. Pile on cheese, crunchy veggies, and finish it with your favorite sauce. Served Mike's Way (includes onions, lettuce, tomato, red wine vinegar, olive oil A truly authentic, Jersey-style Italian sub served Mike's Way (includes onions, lettuce, tomato, red Grilled Sliced Chicken smothered in a spicy buffalo sauce, with melted American cheese, lettuce.

Instructions to make Mike's Classic Spicy Italian Subs:
  1. Slightly plain toast your bread in the oven at 350° for 5 minutes or, less. You'll definitely want them slightly toasty with the addition of your chilly Greek or Italian dressings to be added later. Pile your warmed sub bread with chilly meats, cheeses and vegetables any way you desire. Top with chilled shreadded lettuce, tomatoes, pickle spears, peppers, Italian Seasoning and be sure to drizzle subs with a chilled zesty dressing on top. Also, serve with ice cold beer in thick iced cold mugs. That's it! Easy peasy! Enjoy your Summer!

Easy Italian Meatball Subs with homemade meatballs Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce, served on a toasted hoagie with melted cheese! We both like spicy foods but all we could taste with every bite was red pepper, if. Make it yourself with this fully loaded recipe, including tips for keeping it fresh and how to mix and match ingredients. Everyone loves a fully-loaded Italian sub packed full of Italian meats, salty cheeses, fresh veggies, and flavorful dressings. So why not try to make one.

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