Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oven pot roast. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oven Pot Roast is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Oven Pot Roast is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook oven pot roast using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oven Pot Roast:
- Get 3 or 4 pound roast
- Get 6 to 8 potatoes ( any kind is fine)
- Take 2 bags baby carrots
- Take 2 cup water
- Get 1 large onion
- Prepare 1 Meat tenderizer
- Make ready 1 Garlic powder
- Prepare 1 Parsley flakes
- Prepare 1 Salt & pepper
- Take 1 Roaster pan
Instructions to make Oven Pot Roast:
- Preheat oven to 350
- Peel potatoes, cuts into big chunks the rinse.
- Rinse roast and then place in the roaster pan, rub with meat tenderizer, and sprinkle garlic powder over roast.
- Place potatoes on one side of the roast, rinse carrots and then place on the other side of roaster pan.
- Sprinkle parsley flakes over potatoes, roast and carrots.
- Rinse onion then slice over meat and veggies.
- Place in oven with a secure lid.
- Bake for 2 - 2 1/2 hours. Depends on the weight of the roast.
So that’s going to wrap it up with this exceptional food oven pot roast recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
