Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegetable fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegetable Fried Rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Vegetable Fried Rice is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have vegetable fried rice using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Fried Rice:
- Make ready Cooked rice (I use leftover basmati rice)
- Prepare Onions finely chopped
- Make ready Frozen mixed vegetables (you can use any fresh vegetables as your choice)
- Take Chicken powder
- Prepare Garlic powder
- Make ready Salt
- Get Pepper
- Take Pinch sugar (optional)
- Get Vegetable oil (any kind of oil)
- Make ready Sesame oil
- Take Chopped green onions for garnish
Steps to make Vegetable Fried Rice:
- Since I am using the frozen mixed vegetables. Firstly, cook frozen mixed vegetables according to the package directions until just barely cooked.
- In a skillet or wok, head up the oil to medium-high. When the oil is getting hot, add the onions and sautéed until translucent. Add mixed vegetable, and rice. Season with garlic powder, chicken powder, pinch of sugar, salt, and pepper. Stir until everything is combined.
- Drizzling a little bit of sesame oil. Stir well. Taste before turn off the head, sprinkle with green onions. And serve immediately. Enjoy!
- HappyCooking!
So that’s going to wrap it up with this special food vegetable fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!