New York style Cheesecake
New York style Cheesecake

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, new york style cheesecake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

New York style Cheesecake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. New York style Cheesecake is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook new york style cheesecake using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make New York style Cheesecake:
  1. Prepare Crust
  2. Get 100 g crackers
  3. Make ready 1 1/2 tsp sugar
  4. Take 1/8 tsp salt
  5. Get 57 g melted butter
  6. Get Cheese filling
  7. Take 340 g cream cheese
  8. Make ready 10 Tbsp sugar
  9. Make ready 2 large eggs
  10. Take 1/2 large yolk
  11. Get 3/4 cup sour cream
  12. Prepare 1 1/2 tsp lemon juice (optional)
  13. Get 2 g vanilla extract (optional)
Instructions to make New York style Cheesecake:
  1. Crush the crackers in a food processor. Add in the sugar and salt and mix them.
  2. Melt the butter and add it into the food processor for everything to be well combined.
  3. Grease up the pan and cover the bottom and the sides with parchment paper.
  4. Pour in ur crush mixture and press it down into the pan using the bottom of a cup and smooth out the edges with the tip of a spoon
  5. Set ur oven to prehead at 175°C
  6. Grab a bowl, add in ur softened cream cheese and sugar. Cream the cheese and sugar mixture using an electric mixer.
  7. Pour the sour cream, lemon juice and vanilla extract and mix
  8. Add in the eggs one at a time and mix well between each step and then add the ½yolk and mix
  9. Scrape the bowl to make sure everything is well combined
  10. Pour the mixture over ur crust and then tap the pan over the counter to get rid of bubbles
  11. Back at 165° for an hour
  12. After it's all cooled down, cover it in plastic wrap and put it in the fridge for 24 hours to set completely before eating

So that is going to wrap this up with this exceptional food new york style cheesecake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!