Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, seafood fried rice. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
If you love seafood, this amazing recipe is a definite must try. You could make this luxurious meal to bring your favourite chinese restaurant to your home. My mother's seafood fried rice is perfect for Chinese New Year as it is full of crab, prawns and I can't tell a fib, these ingredients are not your usual fried rice ones.
Seafood fried rice is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Seafood fried rice is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook seafood fried rice using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Seafood fried rice:
- Take 2 cups rice
- Get 1 cup water
- Prepare Pinch saffron
- Prepare Seafood
- Make ready 1 bag frozen shrimp
- Prepare Half a bag of frozen scallops
- Prepare 1 bag imitation crab
- Make ready Extras
- Prepare 1 cup frozen corn
- Take 3 eggs
Rices dishes (reblog if you agree)… Loading. Fried Rice with Prawns and Chopsticks. Fried veracruzana grouper fish mexican seafood. This seafood fried rice is hearty and filled with wonderful, fresh seafood flavors!
Instructions to make Seafood fried rice:
- Take out seafood at least 3 hours before cooking, place in a bowl of water, let defrost
- Rinse the rice 3 times in water. Fill water to the first knuckle line
- Put a pinch of saffron in the water and turn the rice cooker on. Let the machine do the work.
- After seafood is defrosted, place in a skillet with olive oil and cook until shrimp is pink. Remove from pan.
- Take a deep skillet and put olive oil (any oil works) sauté the corn until thawed, about 10 min.
- Crack the three eggs in a bowl and lightly whisk them. Move corn to the side, and pour the egg into the pan and scramble.
- Add the seafood to the corn and egg mixture and warm up the seafood. Toss in the rice and cook for about 5 min continuously stirring. Add a dash of soy sauce and serve!
Work with the bounty of the sea to whip up a hearty rice dish loaded with mussels rich in protein and minerals. Have you tried seafood fried rice? The combination of basmati rice, herbs, mixed seafood and peppers make for a truly scrumptious meal. Being fried rice is one of our favorite dishes, I have many varieties of it to post. One of the reasons that we like it is, it is.
So that is going to wrap this up with this exceptional food seafood fried rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
