Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rice rava upma. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Rice Rava Upma is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Rice Rava Upma is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have rice rava upma using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rice Rava Upma:
- Make ready 1 cup rice
- Take 1.5 cup water
- Take 1 onion
- Take 1 inch piece ginger
- Prepare 5 green chillies
- Prepare 1 bunch coriander leaves
- Take 1 tbsp urad dall
- Take 1 tsp cumin seeds
- Get to taste salt
- Get 1 tsp chana daal
- Prepare 1 tsp mustard seeds
- Make ready 1 tbsp oil
Instructions to make Rice Rava Upma:
- Soak rice overnight and grind coarsely
- Add oil in a pan and add mustard seeds, cumin seeds, Chana Daal, urad Daal then add crushed ginger
- Add onion, green chillies and then add water. When water comes to boil add salt and then add rice rava. Cook for 15 minutes with lid on.
- Then. Mix the mixture well and further cook for ten minutes and switch off the flame.
- Serve with mango pickle
So that’s going to wrap it up with this exceptional food rice rava upma recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
