Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spanish rice. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spanish Rice is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Spanish Rice is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have spanish rice using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spanish Rice:
- Prepare 2 Cups uncooked white rice
- Prepare 2 Cups chicken broth
- Make ready 2 tablespoons olive oil
- Get 2-14.5 oz. cans stewed or diced tomatoes
- Prepare 1/4 large onion diced
- Prepare 1 hint of garlic
Instructions to make Spanish Rice:
- Place oil in pan and heat. I use an 8 qt. kettle or 3 qt. skillet. (You will need a lid)
- Brown rice well in pan while stirring. After the rice has browned, stir in your diced onion and garlic. Saute for a minute.
- Add 1 can of tomatoes and all of chicken broth to rice. Stir. Cover. Let simmer for 20 minutes.
- Uncover and stir in 2nd can of tomatoes while rice is still hot.
- Season to your liking with salt and pepper. Rice should be firm, but not dry.
- OPTIONAL: I like to add one 14oz can of black beans at the very last that have been rinsed with warm water.
So that is going to wrap it up for this exceptional food spanish rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
