Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, creamy beef casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamy Beef Casserole is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Creamy Beef Casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook creamy beef casserole using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Beef Casserole:
- Take Meat mixture———-
- Make ready 1 cup mushrooms mixture from mushroom Catsup see my recipe
- Take 2-3/4 pound ground beef
- Make ready 5 ounces croutons your favorite crushed
- Make ready 1 teaspoon salt
- Prepare 1 teaspoon granulated garlic powder
- Get 1/2 cup parmesan cheese grated
- Prepare 8 ounces sour cream
- Take 1 cup water
- Make ready toppings———-
- Prepare 1/4 cup grated parmesan cheese
- Take 1/2 cup crushed croutons additional for topping
Steps to make Creamy Beef Casserole:
- Preheat oven 400 degrees Fahrenheit
- Brown the ground beef with mushroom mixture.
- Crush the croutons
- Add to the beef mixture
- Let cook simmering for 6 minutes add in the grated parmesan cheese.
- Add the sour cream. Add water.
- Mix well smoothing out the top. Add the parmesan cheese for topping with crushed croutons. Bake in oven for 30 minutes.
- Serve I hope you enjoy!
So that is going to wrap it up for this exceptional food creamy beef casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
