Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, curd rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Curd rice is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Curd rice is something that I’ve loved my whole life. They’re fine and they look wonderful.
Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. Curd rice is nothing but curd (yogurt) mixed with cooked rice, herbs and then tempered.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook curd rice using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Curd rice:
- Get 1cup basmati rice
- Make ready 1/4cup curd
- Take 1/4cup milk
- Make ready 1 tablespoon mustard seeds
- Take 1 tablespoon urad dal
- Prepare 1tablespoon olive oil
- Prepare 2 Green chili
- Prepare 14-15 curry leaves
- Make ready 2 tablespoon pomegranate pearls
- Prepare as taste
Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices. The curd rice is easy on the stomach and tastes great with a side of pickle and papadum! What is comfort food to you? What recipe is there for curd rice!
Steps to make Curd rice:
- First make the rice as usual you make at home everyday and let it cool down.
- In a bowl mix rice, curd, milk, green chilli and salt and mix well.
- Now in a pan put oil,urad dal, mustard seeds and cook it for 30 second then mix curry leaves in it and turn off the flame. Now mix your ready masala in the curd rice and keep it in the fridge for 1 hour.
- Now spread pomegranate perls on top of curd rice. Now your curd rice is ready.
This could be the thing running behind many of you, for whom it is a everyday thing. But there are people who really And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. As I have seen myself, many guys like to end their. Add the curds and salt, mix well and keep aside. Curd rice, also called Thayir Sadam, is a dish from south India.
So that is going to wrap it up with this special food curd rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
