Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, saucey pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Saucey Pasta is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Saucey Pasta is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook saucey pasta using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Saucey Pasta:
- Take For Pasta
- Prepare 3/4 cup Pasta: penne pasta
- Take Teaspoon salt
- Get 4/5 cups water
- Take For Veggies
- Make ready 1 tablespoon oil
- Make ready 1 chopped green capsicum
- Take 1 chopped carrot
- Get 1 chopped onion
- Make ready to taste Salt
- Make ready For Red Sauce
- Make ready 1/2 tablespoon butter
- Get 1/5 tablespoon tomato ketchup
- Take 1 teaspoon soya sauce
- Get 1 tablespoon red chilli sauce
- Take 1/3 teaspoon chilli flakes
- Take 1 teaspoon cajaun spice
- Make ready Pinch red chilli powder
- Make ready to taste Salt
- Take Chicken
- Get 1 boneless piece cut in small pieces
Steps to make Saucey Pasta:
- First boil your pasta.
- Take a pan add oil and all the veggies & chicken. Let it cook for 5/10 minutes on medium heat than add the pasta.
- After adding the pasta add all the ingredients for red sauce and let it cook for a little.
- When the sauce is cooked and mixed altogether means your pasta is ready to serve.
So that’s going to wrap this up for this special food saucey pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
