Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tricolour pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tricolour Pasta is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Tricolour Pasta is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tricolour pasta using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tricolour Pasta:
- Take 2 cups - Boiled Pasta
- Make ready 1 bowl–Mayonnaise
- Get 3 tbsp– Tomato ketchup
- Take 3 tbsp– Green chutney
- Take 1/2 tsp– Chopped garlic
- Prepare Salt as per taste
- Get 1/2 cup – Boiled Pasta stock
- Get 1 tbsp– Oil
Steps to make Tricolour Pasta:
- Heat oil in kadai. Add chopped garlic and cook till golden
- Add boiled Pasta in it and cook for 2 min. Add salt, mayonnaise and stock in it.
- Cook for 5 min
- In a bowl mix Mayonnaise and tomato ketchup to make orange colour sauce. Add some pasta in this sauce and mix properly. Orange colour Pasta is ready.
- In another bowl mix mayonaise and green chutney to make green sauce. Add some pasta in this sauce and mix properly. Green colour Pasta is ready.
- Plate it in a plate into 3 layers of tri colour. Tricolour Pasta is ready
So that is going to wrap this up with this special food tricolour pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
