Spicy Mincemeat Brinjal
Spicy Mincemeat Brinjal

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy mincemeat brinjal. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Mincemeat Brinjal is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Spicy Mincemeat Brinjal is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Mincemeat Brinjal:
  1. Prepare 2 pcs Brinjal/Eggs Planta
  2. Take (A) Chili's Paste (minced)
  3. Prepare 400 g Onion
  4. Prepare 50 g Chili's
  5. Get 20 g Garlic
  6. Make ready 300 g Dried Shrimp
  7. Get 400 ml Vegetables Oil
  8. Prepare Pinch Salt
  9. Get Pinch Sugar
Steps to make Spicy Mincemeat Brinjal:
  1. Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok.
  2. 2pcs of Brinjal cut into half and steam for 20 mintes
  3. After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served.

So that is going to wrap this up with this special food spicy mincemeat brinjal recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!