Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, dill pickle chicken salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dill Pickle Chicken Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Dill Pickle Chicken Salad is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have dill pickle chicken salad using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dill Pickle Chicken Salad:
- Get 3 C. Cooked and shredded chicken
- Make ready 1 C. Dill pickles sliced
- Make ready 1/2 Red onion, finely chopped
- Get 2 Celery stalks, finely chopped
- Make ready 2/3 C. Mayonnaise
- Make ready 1/4 C. Dijon mustard
- Prepare 2 Tbsp. Red wine vinegar
- Make ready 1 Tbsp. Chopped dill
- Get 1/2 tsp. Red pepper flakes
- Take to taste Salt and pepper
- Prepare 3 pitas, split and toasted
Steps to make Dill Pickle Chicken Salad:
- Preheat oven to 400°F. In a large bowl combine the shredded chicken, pickles, red onion, and celery.
- In another bowl stir together mayonnaise, Dijon mustard, red wine, vinegar, and dill. Season with red pepper flakes, salt, and pepper.
- Pour dressing over chicken and tools to coat.
- Place split pitas on a baking sheet, drizzle with olive oil and sprinkle with salt. Bake in oven 5 minutes until lightly browned and crispy. Serve with chicken salad.
So that is going to wrap it up with this exceptional food dill pickle chicken salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
